Watermelon Margarita Recipe

Watermelon Margarita Recipe

A Watermelon Margarita from Mexico can be prepared in 15 minutes. The intermediate recipe unites fresh watermelon with tequila and lime to create a 120-calorie refreshing drink. The drink becomes perfect for summer celebrations and festive nights when you add salt rimming and lime garnish.

Ingredients

• 2 cups fresh watermelon, cubed
• 1/4 cup lime juice
• 1/4 cup tequila
• 2 tablespoons agave syrup
• 1/4 cup triple sec
• Ice cubes
• Lime wedges for garnish
• Salt for rimming glasses

Directions

1. Use a blender to puree the watermelon cubes until you achieve a smooth consistency.
2. Strain the watermelon juice through a fine mesh sieve into a pitcher to remove pulp.
3. Add lime juice and tequila and agave syrup and triple sec to the pitcher before stirring until everything combines.
4. The glasses need lime juice application followed by salt dipping to create salted edges.
5. Add ice cubes to the glasses before pouring the watermelon mixture over them.
6. Serve the drink immediately while garnishing it with lime wedges.