Copycat Red Robin Campfire Sauce Recipe​

Copycat Red Robin Campfire Sauce Recipe​

Now you can make Red Robin's Campfire Sauce at home! This smoky and creamy condiment is made from mayo, ketchup, spices, and a little bit of honey. It takes 15 minutes to make and is great for dipping french fries or topping burgers. You'll add American classics to your meals with little hassle.

Ingredients

• 1/2 cup mayonnaise
• 2 tablespoons ketchup
• 1 tablespoon Dijon mustard
• 1 tablespoon Worcestershire sauce
• 1 teaspoon smoked paprika
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 tablespoon honey
• Salt and pepper to taste

Directions

1. In a mixing bowl, stir together the mayonnaise, ketchup and Dijon mustard.
2. To the bowl, add the Worcestershire sauce, smoked paprika, garlic powder and onion powder.
3. Mix all the ingredients together until combined and smooth.
4. Finally, add in the honey and season with salt and pepper to taste.
5. Serve immediately, or you may refrigerate the sauce for 10 minutes to blend the flavors.