Recipe

Bariatric seed Ritual Recipe

Snacks 124 Last Update: Jun 18, 2025 Created: Jun 18, 2025
Bariatric seed Ritual Recipe
  • Serves: 2 People
  • Prepare Time: 15 min
  • Cooking Time: 10 min
  • Calories: 450 kcl
  • Difficulty: Medium
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Bariatric Seed Ritual provides a nutritious vegetarian breakfast that can be prepared within 15 minutes. The intermediate recipe combines quinoa with seeds and fruits to create a 450-calorie nutritious meal. This meal serves as an excellent choice for bariatric diets and weight loss because it provides a complete nutritional start.

Ingredients

Directions

  1. Start by boiling 2 cups of water in a saucepan.
  2. Add the quinoa to boiling water then decrease heat to low and cover the pot for 12 minutes until the water disappears.
  3. A bowl contains chia seeds and flaxseeds and pumpkin seeds and sunflower seeds and honey or maple syrup and cinnamon and vanilla extract.
  4. After cooking the quinoa use a fork to fluff it before letting it cool down slightly.
  5. Add the quinoa to the seed mixture and almond milk until everything becomes well mixed.
  6. Serve the dish in bowls while adding fresh fruits on top.

Bariatric seed Ritual Recipe



Bariatric seed Ritual Recipe
  • Serves: 2 People
  • Prepare Time: 15 min
  • Cooking Time: 10 min
  • Calories: 450
  • Difficulty: Medium

Bariatric Seed Ritual provides a nutritious vegetarian breakfast that can be prepared within 15 minutes. The intermediate recipe combines quinoa with seeds and fruits to create a 450-calorie nutritious meal. This meal serves as an excellent choice for bariatric diets and weight loss because it provides a complete nutritional start.

Ingredients

Directions

  1. Start by boiling 2 cups of water in a saucepan.
  2. Add the quinoa to boiling water then decrease heat to low and cover the pot for 12 minutes until the water disappears.
  3. A bowl contains chia seeds and flaxseeds and pumpkin seeds and sunflower seeds and honey or maple syrup and cinnamon and vanilla extract.
  4. After cooking the quinoa use a fork to fluff it before letting it cool down slightly.
  5. Add the quinoa to the seed mixture and almond milk until everything becomes well mixed.
  6. Serve the dish in bowls while adding fresh fruits on top.

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Reviews (12)

Average Rating: 4.67
Zoe Bennett

Easy to prep and super nutritious. I love how balanced it is without being bland.

2025-06-14 06:55
Mason Clark

Tried it with oat milk and strawberries – delicious! Definitely keeping this in my rotation.

2025-06-13 07:35
Olivia Wright

Great breakfast if you want something warm, filling, and light on the stomach.

2025-06-12 09:10
Isabella Martinez

Super clean and energizing. My nutritionist recommended this and now I make it twice a week.

2025-06-11 08:00
Gabriel Silva

I love the texture from the mixed seeds. It’s hearty and doesn’t feel like “diet food.”

2025-06-10 07:20
Emily Nguyen

This is perfect for meal prep. Keeps well in the fridge and tastes great warm or cold.

2025-06-09 06:30
Noah Thompson

Simple, healthy, and delicious. The cinnamon and honey elevate it just enough without overpowering.

2025-06-08 07:00

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