Ricipe
Authentic Orange Chicken Recipe
- Serves: 2 People
- Prep Time: 25 min
- Cooking: 20 min
- Calories: 540 kcal
- Difficulty: medium
Experience the delightful combination of sweet, tangy, and savory with this Authentic Orange Chicken recipe! Juicy chicken breast is marinated in a fragrant mix of orange juice, soy sauce, garlic, and ginger, then lightly dusted with cornstarch for that perfect crunch. Stir-fried until golden brown, it’s finished off with a rich, citrusy glaze that thickens just right. Topped with green onions and sesame seeds, this homemade take on a beloved takeout dish is not only delicious but also simple to prepare. Serve it over steamed rice for a comforting meal that the entire family will enjoy.
Ingredients
Directions
- In a bowl, mix together orange juice, soy sauce, sugar, garlic, and ginger until well combined.
- Add the diced chicken to the marinade and let it marinate for 10 minutes.
- In a separate bowl, coat the marinated chicken with cornstarch, ensuring it's evenly covered.
- Heat vegetable oil in a wok over medium-high heat and add the chicken.
- Stir-fry the chicken for about 5-7 minutes, or until it's fully cooked and golden brown.
- Pour the remaining marinade into the wok and let it simmer for another 3-5 minutes until it thickens.
- Serve the orange chicken hot, garnished with chopped green onions and sesame seeds.
