Lasagna Soup Recipe – Quick and Easy Recipe

Lasagna Soup Recipe – Quick and Easy Recipe

The recipe presents One-Pot Lasagna Soup as a simple lasagna-inspired dish made in one pot. The dish unites tender lasagna noodles with rich tomato sauce and creamy ricotta cheese and savory beef and sausage while fresh basil and Parmesan cheese add flavor to the dish. This comfort food requires only 35 minutes to prepare.

Ingredients

• 200g of ground beef
• 50g of Italian sausage
• 400g of diced tomatoes
• 200g of tomato sauce
• 1L of chicken broth
• 100g of lasagna noodles
• 100g of ricotta cheese
• 50g of grated Parmesan cheese
• 30g of chopped fresh basil
• 1 medium onion, chopped
• 2 cloves of garlic, minced
• Salt and pepper to taste

Directions

1. Heat a drizzle of oil in a large pot over medium heat.
2. The pot requires onion and garlic to be cooked until they become translucent.
3. The ground beef and sausage require cooking until browned while using a spoon to break them into smaller pieces.
4. Add diced tomatoes and tomato sauce and chicken broth to the pot then let it simmer.
5. Add broken lasagna noodles to the pot.
6. The noodles need 10-15 minutes of simmering to become fully cooked.
7. Add ricotta cheese to the mixture followed by half of the basil while seasoning with salt and pepper.
8. Serve the dish hot by sprinkling Parmesan cheese on top and adding the remaining basil.