- Serves: 2 People
- Prep Time: 25 min
- Cooking: 720 hours
- Calories: 120 kcal
- Difficulty: medium
Print
Boost your immune system and metabolism with Fire Cider Recipe, a powerful spicy tonic packed with natural health benefits! This traditional herbal remedy blends apple cider vinegar, honey, ginger, horseradish, turmeric, cayenne pepper, garlic, and lemon, creating a bold, fiery, and invigorating elixir. Perfect for cold and flu season, Fire Cider helps support digestion, circulation, and overall wellness. Take a shot daily, mix it into salad dressings, or add it to warm tea for an extra kick. A natural health boost in every sip!
Ingredients
Directions
- In a mixing bowl, combine the grated ginger, grated horseradish, turmeric powder, cayenne pepper, minced garlic, and lemon juice.
- Pour in the apple cider vinegar and honey, stirring well to combine all the ingredients.
- Transfer the mixture into a clean glass jar and seal it tightly.
- Let the mixture sit at room temperature for 24 hours, shaking it occasionally to mix the ingredients.
- After 24 hours, strain the mixture through a fine mesh sieve or cheesecloth into a clean jar, discarding the solids.
- Your fire cider is now ready to use! Store it in the refrigerator for up to 2 months.
You may also like