Ricipe
Lemon Bomb Recipe
- Serves: 2 People
- Prep Time: 30 min
- Cooking: 25 min
- Calories: 342 kcal
- Difficulty: medium
Craving something delicious? Try out this Lemon Fat Bombs Weight Loss Recipe! It's a keto-friendly American dessert that you can whip up in just 30 minutes. This recipe, which is a bit on the intermediate side, combines coconut oil, almond butter, and a splash of lemon for a zesty snack that packs in 342 calories. These creamy bites are not only perfect for anyone watching their carbs, but they're also a real treat for flavor enthusiasts looking to manage their weight. Enjoy!
Ingredients
Directions
- In a mixing bowl, start by blending together the melted coconut oil and almond butter until you achieve a smooth consistency.
- Next, add in the lemon juice, powdered erythritol, lemon zest, vanilla extract, and a pinch of salt.
- Give it a good stir until everything is well combined and smooth.
- Then, pour the mixture into silicone molds or a baking dish lined with parchment paper.
- Pop it in the freezer for about 30 minutes, or until it’s nice and solid.
- Once it’s set, take it out of the molds and cut it into pieces if you used a baking dish.
- You can store your delicious creation in the refrigerator or freezer for later enjoyment!
