Ricipe
Sriracha Aioli Recipe
- Serves: 2 People
- Prep Time: 10 min
- Cooking: 5 min
- Calories: 182 kcal
- Difficulty: easy
Sriracha Aioli is a deliciously creamy and spicy condiment that brings a zesty kick to your favorite meals. This quick and easy sauce combines mayonnaise, Sriracha, garlic, and lemon juice, making it perfect for burgers, sandwiches, fries, seafood, and beyond. Whether you're looking for a bold dipping sauce or a tasty spread, this homemade aioli is sure to enhance any dish. Ready in just 10 minutes, it's a must-try for anyone who loves a bit of heat.
Ingredients
Directions
- In a mixing bowl, mix together the mayonnaise and Sriracha sauce.
- Next, add the lemon juice, minced garlic, salt, and black pepper.
- Whisk everything together until it's smooth and well blended.
- Taste the mixture and adjust the seasoning if needed, adding extra Sriracha for more heat or additional lemon juice for a tangier flavor.
- You can serve it right away or chill it in the refrigerator for up to an hour to enhance the flavors.
