- Serves: 4 People
- Prep Time: 40 min
- Cooking: 30 min
- Calories: 350 kcal
- Difficulty: medium
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Satisfy your sweet cravings with this Air Fryer Apple Crisp, a quick and easy dessert that’s perfect for any occasion! Juicy apples, spiced with cinnamon, are air-fried to perfection under a golden, crispy oat topping. The blend of brown sugar, nutmeg, and melted butter brings a warm, comforting flavor, while the air fryer guarantees a perfectly crisp texture in less time than traditional baking. Enjoy this delicious apple crisp with a scoop of vanilla ice cream or a drizzle of caramel for an irresistible treat!
Ingredients
Directions
- Preheat the air fryer to 350°F (175°C).
- In a large bowl, combine the sliced apples with cinnamon, nutmeg, and salt. Toss to coat the apples evenly.
- In another bowl, mix the rolled oats, brown sugar, flour, melted butter, and walnuts until crumbly.
- In a greased air fryer basket, layer the apple mixture evenly.
- Sprinkle the oat mixture over the apples, covering them completely.
- Cook in the air fryer for 25-30 minutes, or until the apples are tender and the topping is golden brown.
- Let it cool for a few minutes before serving.
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