Ricipe
Ginger Wonton Soup Recipe
- Serves: 2 People
- Prep Time: 30 min
- Cooking: 20 min
- Calories: 405 kcal
- Difficulty: medium
Dive into the cozy goodness of this healthy Ginger Wonton Soup! With just 405 calories, this Chinese gem brings together pork, shrimp, and a kick of ginger wrapped in delicate wontons, all simmered in a delicious broth. In just 30 minutes, you can whip up this nourishing main dish that packs a hearty 35g of protein, making it a satisfying and guilt-free meal.
Ingredients
Directions
- In a mixing bowl, combine ground pork, chopped shrimp, minced ginger, green onions, garlic, salt, and pepper to whip up a delicious filling.
- Take a wonton wrapper and scoop a teaspoon of that filling right into the center.
- Dampen the edges of the wrapper with a little water, then fold it in half to create a triangle and press it down to seal it tight.
- Next, bring the two corners of the triangle together to shape it into a wonton, making sure the edges are sealed well.
- In a pot, heat up some chicken broth until it’s boiling, then stir in soy sauce and sesame oil.
- Gently drop the wontons into the bubbling broth and let them cook for about 5-7 minutes, or until they start to float to the surface.
- Serve them hot, topped with a sprinkle of fresh cilantro for that extra touch!
