Ricipe
Hoisin Dipping Sauce Recipe
- Serves: 2 People
- Prep Time: 15 min
- Cooking: 5 min
- Calories: 155 kcal
- Difficulty: easy
This Hoisin Dipping Sauce offers a delightful mix of sweetness, savoriness, and tanginess that complements dumplings, spring rolls, grilled meats, and more! Crafted from hoisin sauce, soy sauce, rice vinegar, sesame oil, and fresh ingredients like garlic and ginger, this tasty sauce brings an amazing umami flavor to any dish. It's simple to make and can be easily adjusted to suit your preferences. Whether you use it as a dip or a glaze, this homemade sauce will effortlessly enhance your meals.
Ingredients
Directions
- In a mixing bowl, combine 4 tablespoons of hoisin sauce, 1 tablespoon of soy sauce, and 1 tablespoon of rice vinegar.
- Then, add 1 teaspoon of sesame oil, along with 1 teaspoon each of minced garlic and minced ginger.
- Whisk everything together until it's well combined. If the sauce feels too thick, stir in 1 teaspoon of water to reach your preferred consistency.
- After mixing, taste the sauce and adjust the seasoning as needed.
- You can add more soy sauce for extra saltiness or more hoisin sauce for added sweetness.
- Finally, serve the dipping sauce in a small bowl and top it off with some chopped green onions.
