Ricipe
Tiramisu recipe without eggs and mascarpone
- Serves: 2 People
- Prep Time: 55 min
- Cooking: 40 min
- Calories: 460 kcal
- Difficulty: medium
Treat yourself to a delightful Tiramisu without Eggs or Mascarpone! This classic Italian dessert can be whipped up in just 55 minutes. With a blend of cream cheese and ladyfingers soaked in rich coffee, you’ll enjoy a delicious 460-calorie indulgence. Topped with a sprinkle of cocoa and chocolate shavings, it’s a creamy and flavorful twist on the traditional recipe.
Ingredients
Directions
- In a mixing bowl, blend together cream cheese and powdered sugar until it’s nice and smooth.
- Then, add in the vanilla extract and give it a good mix. In a shallow dish, pour in the cooled coffee and, if you’re using it, the coffee liqueur.
- Quickly dip each ladyfinger into the coffee mixture, making sure they soak up the flavor without getting too soggy.
- Layer half of those soaked ladyfingers at the bottom of a serving dish, then spread half of the cream cheese mixture over them.
- Repeat this process with the remaining ladyfingers and cream cheese mixture.
- Cover it up and pop it in the fridge for at least 30 minutes to let it set.
- Just before serving, sprinkle some cocoa powder on top and add a few chocolate shavings for that extra touch!
